Green Paradise (aka Guacamole). Great recipe for Green Paradise (aka Guacamole). There are only a few things closer to heaven on earth than a batch of fresh, creamy guacamole! This version uses pickled jalapeños, which are milder than fresh ones.

I stayed at AKA with my wife in late September to early October. We have many times and each time we come, we are always at awe with the beauty. These stunning locales are preserved thanks to the dedication of local populations. You can have Green Paradise (aka Guacamole) using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Green Paradise (aka Guacamole)

It's 3 of ripe avocados (hass).
Prepare 2 of roma tomatoes.
It's 1/2 of onion.
Prepare 1 tbsp of pickled jalapeños.
Prepare 1 tbsp of lime juice.
You need 1 tbsp of olive oil.
Prepare 1 tsp of salt.
You need To taste of chopped cilantro (optional).

This version uses pickled jalapeños, which are milder than fresh ones. TIP: do not serve in a metallic bowl or plate, as it will sour the avocados. If possible, use a bowl made of wood or. This version uses pickled jalapeños, which are milder than fresh ones.

Green Paradise (aka Guacamole) instructions

Add all ingredients, except the avocados, in a food processor. Pulse a few times until tomatoes and onion have been chopped to desired consistency (this varies from person to person, I like it chunkier)..
Add the avocados and pulse three or four times. Finish combining with a spoon. Serve with tortilla chips or as a condiment for quesadillas or other finger food. Enjoy! Ours was gone within a half hour....

TIP: do not serve in a metallic bowl or plate, as it will sour the avocados. If possible, use a bowl made of wood or. Mild creamy tomatillo avocado salsa similar to the salsa that they serve with tostadas at La Siberia in Monterrey, Nuevo Leon. Mexican cream reduces the heat from the serrano chile, lime juice adds tang. Patrick, this was such an informative post!