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Cook and shred the chicken as the recipe calls for, and then taste and adjust the seasoning as you require. This Crockpot Shredded Chicken is easy, flavorful and a great way to meal prep for the week ahead! Great recipe for Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe). You can have Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe)

It's 400 gr of chicken breast.
You need 1/2 of onion, sliced thinly.
You need 2 tbsp of char siu sauce (I used the bottled kind).
Prepare 1 tbsp of oil.

I was down with flu, didn't feel like cooking something elaborate. I just put some stuff in the slow cooker and hoped for the best. Here is how you cook it. Here is how you cook it.

Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) step by step

Pour oil to the slow cooker..
Layer the onion, and then chicken breast..
Pour the sauce on top..
Cook HIGH for 3 hours. Shred the chicken before serving..

Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe). Actually this is an easy recipe just later than the additional ones. I think the hardest share is to locate the best ingredients so you can enjoy the appetizing Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) for your breakfast with your connections or family. Char siu chicken, made with with brown sugar, sriracha, and Chinese five-spice, makes this dish a surefire crowd-pleaser. Here is how you cook that.