Crockpot Venison Veg Soup. Check Out Crock Pot Vegetable Soup On eBay. Fill Your Cart With Color Today! Venison Vegetable Soup very low in calories and saturated fat.
See tips below for making this a more diet-friendly recipe.
Venison Vegetable Soup Nutrition Facts Crockpot Venison Veg Soup Wanted some Vegetable Beef Soup.
Had Deer in the freezer, instead.
You can cook Crockpot Venison Veg Soup using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Crockpot Venison Veg Soup
- It's 1 lb. of (4) Deer Chop Loin Medallions.
- Prepare 1 of large onion, chopped.
- You need 2 of whole carrots, chopped disks.
- It's 1 of whole celery heart, leaves and all, plus one stalk. Chopped.
- Prepare 2 of potatoes, peeled and cubed.
- You need 3 of garlic cloves, pressed.
- Prepare 1 lb of Frozen Mixed Veg (P's & C's, corn, green and lima beans.).
- Prepare 1 can (14.5 oz) of petitedice tomatoes.
- You need 32 oz of box of Beef Stock.
- Prepare 40 oz. of V-8.
- You need 1/2 of tsp, each, ground sea salt and pepper.
In a Dutch oven or large saucepan, brown venison in oil. How to Make Grandpa Bubba's Venison Vegetable Soup. Combine all ingredients in crock-pot, stirring until well mixed. Set temperature to high, seal and wait for it to boil.
Crockpot Venison Veg Soup instructions
- Lay the 4 venison chops in the bottom of the crock-pot..
- Add all the rest of the ingredients and stir, not disturbing the medallions..
- Set on high crockpot setting. Let go for 8 hours, and then indefinitely on low..
- Remove and shred the venison, add back..
Taste broth for additional salt and/or hot sauce preference. Turn temperature down to warm or simmer depending on your appliance, and let cook all day or. This soup was excellent with a few important additions. Then use potatoes to make Venison Vegetable Soup or noodles, to make Venison Noodle Soup! They all taste delicious and cost next to nothing to make!