Delicious Crockpot Orange 🍊 Teriyaki Chicken Recipes

Crockpot Orange 🍊 Teriyaki Chicken. In a large bowl combine orange juice, water, minced garlic, black pepper, soy sauce, teriyaki sauce, ground ginger and brown sugar, mix well. Among slow cooker chicken recipes, this one will take its place as one of the best. Slow cooker orange teriyaki chicken is easily prepared in the crock pot and benefits from long, slow cooking.

Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside. Slow cooker teriyaki chicken with orange sauce. You can have Crockpot Orange 🍊 Teriyaki Chicken using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Crockpot Orange 🍊 Teriyaki Chicken

1. You need 1 of large pack chicken thighs (skinless, boneless, large family pack).
2. Prepare 3 of onions, sliced.
3. You need 1 cup of orange juice.
4. You need 1/2 cup of water.
5. You need 10 cloves of garlic, minced.
6. Prepare 1/8 teaspoon of black pepper.
7. You need 1/4 cup of soy sauce.
8. Prepare 1/3 cup of teriyaki sauce.
9. Prepare 1/4 teaspoon of ground ginger.
10. It's 1/2 cup of light brown sugar.
11. It's 1 of orange 🍊, sliced thinly.
12. It's 1 bunch of green onions, chopped (use the green part to decorate your plate).

Chicken breasts with delicious homemade orange sauce cooked in a slow cooker. This orange sauce is sweet and full of flavor. You may also like Orange-Lime Pork, another delicious recipe cooked in a slow cooker. Looking for more easy and yummy slow cooker recipes?

Crockpot Orange 🍊 Teriyaki Chicken instructions

1. Rinse and pat dry your chicken thighs.......
2. Place thighs into your crockpot.......
3. Place your sliced onions all over chicken thighs........
4. In a large bowl combine orange juice, water, minced garlic, black pepper, soy sauce, teriyaki sauce, ground ginger and brown sugar, mix well........
5. Pour orange juice mixture all over chicken thighs.......
6. Cover and cook on low heat for 6 - 8 hours, or until chicken thighs are fully cooked, stirring occasionally......lightly shred your chicken with two forks while cooking........Halfway thru cooking I left the lid to my crockpot slightly opened to prevent too much liquid from accumulating in the dish....... 😉.
7. Serve over a bed of my Instant Chicken Rice, layer with some sliced oranges, top with green onions and enjoy 😉!!!.

Combine chicken broth, teriyaki sauce, brown sugar, and garlic in a large bowl. Add chicken and toss with the sauce until well mixed. Crockpot asian inspired recipes like this crockpot orange chicken are the best! You can also check out: slow cooker lo mein, slow cooker teriyaki chicken, slow cooker kung pao chicken, slow cooker ramen noodles. As with most of my recipes, this one started out with craving.