Slow Cooker Cheesy Kielbasa Hashbrown Casserole. Jimmy DeanĀ® Hash Browns Are Stuffed Full Of Goodness & Ready In Minures. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is insanely delicious filled with juicy kielbasa and gooey cheese! Perfect for breakfast or for dinner!
Simply toss it all in your slow cooker in the morning and a delicious meal will greet you just in time for dinner.
In a separate bowl, combine cream of chicken, milk, sour cream, salt and pepper.
Pour over hash brown mix and stir to combine.
You can cook Slow Cooker Cheesy Kielbasa Hashbrown Casserole using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Slow Cooker Cheesy Kielbasa Hashbrown Casserole
- It's 32 oz of bag of hash browns, defrosted.
- It's 14 oz. of kielbasa, thawed and cut into small pieces.
- Prepare 1 of small onion, diced.
- You need 1/3 cup of butter, melted.
- You need 2 1/2 cups of shredded cheese (I used a mix of monterey jack and cheddar).
- You need 10.5 oz of can cream of chicken.
- You need 1 cup of whole milk.
How to Make Crockpot Hashbrown Casserole. For the homemade condensed cream of chicken soup, melt butter in a small saucepan over low heat. Stir in water and whisk to remove any lumps. Simmer until thick, then stir in milk and chicken bouillon paste plus the seasonings.
Slow Cooker Cheesy Kielbasa Hashbrown Casserole step by step
- Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix..
- Sprinkle remaining cheese over top. Cook on high for 3 hours. ENJOY!.
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- How to make this into a freezer meal. https://youtu.be/DLQHvKtmZK4.
The sauce should thicken slightly at this point. Slow Cooker Cheesy Kielbasa Hashbrown Casserole bag of hash browns, defrosted, kielbasa, thawed and cut into small pieces, small onion, diced, butter, melted, shredded cheese (I used a mix of monterey jack and cheddar), can cream of chicken, whole milk Combine: My favorite thing about hashbrown casserole is that it is so simple! And the crockpot makes it even easier. And the crockpot makes it even easier. Just add all of the ingredients (frozen diced potatoes, sour cream, cream of chicken soup, cheddar, spices) to your slow cooker and stir well to combine.