Keto brownies. Improved brain function and mental clarity. Get Your FREE Deliciously Easy Keto Recipes Here You've never tasted brownies this chocolatey & moist! The brownies are perfectly sweet enough to serve on their own, but if you want keto brownies with frosting, I love this Chocolate Cream Cheese Frosting Recipe.

A must have sweet and salty dessert! When my husband and I transitioned to a low-carb diet, I immediately set out to create tasty keto alternatives for the beloved high-carb foods that got us in trouble in the first place. This quick and easy keto brownie recipe is made with simple ingredients that you probably already have: eggs, almond flour, butter, cocoa, swerve, vanilla and baking powder. You can cook Keto brownies using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Keto brownies

Prepare 100 gr of butter.
It's 150 gr of dark chocolate.
It's 75 gr of brown erythritol.
Prepare 75 gr of graduated erythritol.
Prepare 2 of eggs.
You need 45 gr of high fiber flour.
Prepare 45 gr of cocoa.
It's 1 tbsp of vanilla essence.

These simple homemade brownies are much healthier than traditional brownies and a heck of a lot lower in sugar. How to make fudgy keto brownies: The chocolate: I can't stress this enough but good quality chocolate is what makes or breaks brownies. For this recipe, we will be using BOTH cocoa powder and chocolate chunks to get the perfect texture. I suggest getting the best kind of chocolate you can get your hands on.

Keto brownies instructions

Preheat the oven to 180°C. Get a square tray ready and linen with some parchment paper..
In a microwavable dish add the butter, dark chocolate pieces and both types of erythritol..
Melt on medium heat for 1 minutes, stirring constantly until the erythritol is completely dissolved..
Let it cool for a few minutes and add eggs, one by one, mixing well. Add the vanilla essence..
Add the flour and the cocoa through a sieve to ensure there are no lumps..
Once the mixture is well incorporated add it to the square tray..
Cook for 15min at 180° C, let it cool slightly before removing from the tray. Enjoy!.

The time has finally come to mix up our own recipe for rich and delicious, easy keto brownies. Finding quick, low carb desserts are a great way to help make sure you stay on track if you have a sweet tooth like I do, and this recipe will quickly go into your rotation! And if you need even more chocolate in your life, be sure to check out my recipe for Keto Peanut Butter. Fudgy keto brownies are freezer friendly and can be stored in the freezer. Wrap the brownies in parchment paper and place them in a ziplock bag or shallow container.