Roasted salsa verde. There are endless ways to enjoy it. The best salsa verde is made with roasted tomatillos, peppers, onion and garlic! Smoky, a little spicy, slightly sweet, and perfect with salty chips!

Brush the onion and garlic with EVOO; season with salt and pepper. To get the recipe for Roasted Salsa Verde, click here. Disclosure: This is a sponsored post that is part of an ongoing partnership with Ball Canning. You can have Roasted salsa verde using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Roasted salsa verde

You need 3 lb of tamatillo.
It's 1 of large white onion.
It's 2 of green bell peppers seeded.
You need 3 of jalapeños seeded.
You need 5 clove of garlic.
You need of cilantro.
You need of salt pepper.
Prepare 1 of oil spray.

They have provided jars, equipment and monetary compensation. It is so simple to make fresh, homemade roasted tomatillo salsa verde and it is such a versatile dip or sauce with amazing flavors of roasted garlic, jalapenos, tomatillos, and cilantro. Gluten-free, grain-free, healthy, and fresh, this is sauce is also excellent on pork for making Chile Verde, and also on shredded chicken, shrimp, or fish tacos. Mexican salsa verde is completely different; it's a tart, vibrantly green sauce with a base of tomatillos, chiles, and cilantro that can be cooked or raw.

Roasted salsa verde step by step

Husk and clean tamatillos. Chop onion , slice jalapeño, half bell pepper , leave garlic whole. Place all ingredients on a baking sheet lined with tin foil. Easy on clean up..
Spray oil over the top of vegetables and cook in a 500° oven . They should start to char around 20 to 25 minutes..
Put all ingredients from the pan , including the juices, in a blender of some sort. Add the cilantro and salt pepper.
Serve over chicken enchiladas or just have it by itself with chips..

We're making a roasted Mexican salsa verde here that's full of bright flavor and extremely versatile. Flip them over and roast the other side. Add the tomatillos to a baking sheet along with the jalapenos and onion wedges. This roasted salsa verde recipe is so easy to make. Just roast the tomatillos and pepper (s) and blend with a few basic ingredients for the best salsa verde you've ever tasted!