Favor Sweet potato Halwa Recipes

Delicious, fresh and tasty.



Sweet potato Halwa. Usually sweet potatoes or shakarkandi are used in making chaat or are popular during the fasting days. I always add them in the fruit chaat as the boiled sweet potatoes gives a nice sweet taste to the chaat. the Sweet potato chaat is also served outside schools and colleges in north India as a popular street food. The halwa can be prepared in two ways - either by grating the sweet potatoes.

Sweet potato Halwa This halwa/sheera is made from boiled, mashed sweet potatoes, milk, and sugar. It is flavored with cardamom and nutmeg powder. Sweet potatoes are known as Shakarkand in Hindi hence It is called shakarkandi ka halwa. You can have Sweet potato Halwa using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sweet potato Halwa

  1. Prepare 1 kg of sweet potato.
  2. Prepare 1 cup of milk.
  3. Prepare 1 1/2 tbsp of sugar.
  4. Prepare 2 tbsp of ghee.
  5. You need 1/2 tsp of cardamom powder.
  6. You need 1/4 cup of chopped nuts (cashews, almonds, pistachios).
  7. Prepare 6-8 of saffron strands.

Sweet potato halwa is a dessert lover's delight that'll indeed make your celebration a grandeur. This nutrient-dense confection is sweetened solely with jaggery which makes it absolutely low-calorie, healthy, and scrumptious! Sweet potato halwa, also known as shakarkandi ka halwa, is an Indian sweet potato pudding. It's basically the Indian version of sweet potato casserole.

Sweet potato Halwa instructions

  1. Firstly, pressure cook the sweet potato for 1 or 2 whistles. Let them cool down completely..
  2. Peel and mash the boiled sweetpotato..
  3. Heat 1 tbsp ghee in a pan on low medium heat. Once heated add in the mashed sweet potato..
  4. Saute for atleast 5-8 minutes or till it starts changing the colour..
  5. Now add in the milk, saffron and sugar. Mix well and cook on low flame till the milk absorbed completely. Keep stirring continuously..
  6. Add leftover ghee, cardamom powder and nuts. Mix and saute for just one more minute and it's done..
  7. Garnish with some more nuts and serve hot..

Instead of pecans and marshmallows, this halwa has juicy plump raisins, plenty of nut garnish and is spiced with ground cardamom. Usually, it is laden with loads of ghee and that is the reason dieters steer clear of it. I've managed to make mouth-watering halwa minus the fat, but rich in fibre, potassium and calcium by using sweet potatoes! the. Sweet Potato Halwa (eggless pudding) is one of the easiest Halwa recipes to make. Cardamom and Cinnamon spices give it a delicate and unique flavor.