Sweet potato porridge. This healthy and easy-to-make sweet potato porridge has it all. It's oil-free, sweet, a little bit crunchy, a little bit salty and oh-so filling. I just love sweet potato and adding it to my oatmeal porridge was definitely a great idea!
That time we mashed up sweet potato and chia seed pudding and called it porridge.
Some Jook or Juk History from KoreaTaste: Juk accounts for a substantial portion of Korean food.
There is a wide variety of porridge, such as huinjuk (made with only rice and water) and gokmuljuk (grain porridge made with red beans, barley, and rice), tarakjuk (rice porridge mixed with milk), yeolmaejuk (rice.
You can cook Sweet potato porridge using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sweet potato porridge
- Prepare 1 of medium size sweet potato peeled and cut into pieces.
- Prepare Half of cup spinach chopped.
- Prepare 1 tbsp of palmoil.
- You need 1 of large carrot peeled and sliced.
- Prepare 1 of small onion chopped.
- Prepare 1 tsp of curry.
- It's 1 of maggi cube.
- It's 1 of maggi cube.
- It's to taste of Salt.
- It's to taste of Salt.
- Prepare of Water.
- You need of Water.
Add the orange extract and salt and blend until smooth, using an immersion blender or by processing in a food processor, adjusting the consistency with more hot water if you like. This sweet potato porridge is simple, spectacular, flavorful and mouthwatering. It is a family favorite for brunch, lunch, or dinner. Sweet potato is rich in carbohydrate and the presence of spinach in the potato porridge also makes the meal rich in vitamins.
Sweet potato porridge instructions
- In a pot with hot boiling water pour all ingredients except spinach and carrot and cook..
- Cook until the potato become soft then use a wooden spoon and mash the potatoe untill it turns soupy..
- Add in spinach and carrot and simmer for some minutes.
- Turn off heat and serve.
Sweet potatoes are always a versatile, healthy option for breakfast; they're loaded with fiber and nutrients, including beta-carotene, vitamins A and C, and antioxidants. Breakfast sweet potato porridge is a great alternative to oatmeal when you're in the mood for something different. It'll quickly become a favorite though! It's easy to whip up in a few minutes — yes, even faster than toast. With the vitamin A filled sweet potato and protein from the flaxseed, this breakfast sweet potato porridge packs.