Sweet potato fries. The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! This is a good sweet potato fries recipe but I would make a few adjustments: bake in a glass cake pan - they don't stick quite so much and clean up is a lot easier.
Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes.
Mix the salt, garlic powder, paprika and sugar in a bowl and set aside.
Melt the butter and skim off the foam.
You can cook Sweet potato fries using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients of Sweet potato fries
- It's 2 of sweet potatoes.
- Prepare of Oil.
- Prepare of Salt.
- It's of Sugar.
Add garlic, seasoned salt, chili powder, and black pepper. Combine all ingredients; toss to coat. How to cut sweet potato fries: It is best to have all the sweet potato slices the same thickness in cut. This will help the fries cook evenly.
Sweet potato fries step by step
- Wash and peel the sweet potatoes. Cut them into 1/2 inch thick..
- Soak the sweet potatoes in chilled water for 30 minutes to remove the starch. It's important!.
- Drain and dry them with a kitchen towel..
- Mix the sweet potatoes with 10ml of oil. Season with salt, sugar. You can also add pepper, chilli powder or whatever you like..
- Bake at 200°C for 20 minutes. Flip the fries and bake for another 15 minutes..
- If you don't have an oven, you can also use a halogen oven instead. Bake at 180°C for 10 minutes. Flip the fries and bake for another 10 minutes..
- Serve with mayonnaise 😍.
A sharp knife is best or even using a fry cutter. Crispy fries: Place your fries in an ice cold bath before seasoning them. This will remove any moisture in the sweet potatoes. You can add garlic, onion, or ginger powder. Smoked paprika added to the cornstarch adds a ton of flavor and makes for darker sweet potato fries.