Sweet potato fries. The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! This is a good sweet potato fries recipe but I would make a few adjustments: bake in a glass cake pan - they don't stick quite so much and clean up is a lot easier.
Best recipes for this tasty snack or side dish, plus tips from home cooks.
Combine all ingredients; toss to coat.
Melt the butter and skim off the foam.
You can have Sweet potato fries using 1 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sweet potato fries
- You need 1 of large potato.
Add garlic, seasoned salt, chili powder, and black pepper. You can add garlic, onion, or ginger powder. Smoked paprika added to the cornstarch adds a ton of flavor and makes for darker sweet potato fries. Then rinse, drain and pat dry.
Sweet potato fries step by step
- Wash your potato thoroughly, you can peel if you like..
- Cut the potato imto the desired shape. Could do rings, wedges or just normal shape for fries. Wash and drain the excess water..
- If you like, you could boil them, fork tender. As for this case, I did not boil. I directly shallow fried them on a skillet. Note that if you don't pre-boil, do npt let them brown that much, they'll be too crunchy and hard to chew, 8-10 minutes is enough..
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Toss with oil: Transfer fries to a dry bowl or ziplock bag, and toss evenly with oil. How to cut sweet potato fries: It is best to have all the sweet potato slices the same thickness in cut. This will help the fries cook evenly. A sharp knife is best or even using a fry cutter. Crispy fries: Place your fries in an ice cold bath before seasoning them.