Mini taco pizza. How to Make Mini Taco Pizza. Start by browning your ground beef in a medium pan over high heat. Next, add the taco seasoning and water.
Mini taco pizza Have leftover taco ingredients and don't know what to do with it, because it's not enough to do anything with!?
Or have some leftover lettuce and tomatoes what is my case, because I don't want to throw it out, I have one tomato and a handful of lettuce lol , so I have cut my other taco pizza recipe down and this is the.
Press down on the center of each dough round.
You can cook Mini taco pizza using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mini taco pizza
- You need 1 of tube (8 oz each) refrigerated crescent rolls.
- It's 1 package (4 oz) of cream cheese, softened only use half.
- It's 1 cup of sour cream.
- You need of Hamburger meat.
- It's 1 packet of taco seasoning mix use half of it if not using one lbs hamburger meat.
- Prepare 1 of medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.).
- You need of Mexican cheese.
- It's of shredded lettuce.
Gently prick with the tines of a fork. Top with taco meat, shredded lettuce, grated cheese and chopped tomatoes. Who doesn't love a delicious ooey gooey taco pizza? My kids love to make these mini taco pizza's using refrigerator biscuits.
Mini taco pizza step by step
- Preheat the oven to 375°.
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps..
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely..
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator.
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down).
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.).
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. Next, sprinkle with the lettuce and tomatoes, then the cheese.
They're the perfect after school snack or dinner! My boys love pizza, they would eat it for every single meal and snack if I let them! Here in the midwest, we love our taco pizza […] Instructions. There are two things that make this taco pizza super easy. First, you can serve it cold - or warm.