Ground Turkey, Leftover Rice & Eggs. This ground turkey fried rice is a healthier twist on a take out classic! Leftover brown rice is mixed with a few veggies, extra lean ground turkey, spices, soy sauce, rice vinegar, hoisin, chili garlic sauce, and more! In a large skillet with a lid, melt the butter over medium heat.
Stir and replace lid to skillet.
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You can have Ground Turkey, Leftover Rice & Eggs using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Ground Turkey, Leftover Rice & Eggs
- It's of bit of butter.
- Prepare of some ham.
- You need of chopped onions.
- Prepare of ground turkey.
- You need of leftover rice.
- It's 2 of eggs.
- It's of adobo (or any seasoning).
Beautifully seasoned, moist and juicy, this is my favorite burger of all time.. In a large skillet, saute onion and celery in butter until tender. Ground Chicken Fried Rice, Rice-stuffed Pork Crown Roast, Red Beans And Rice With Smoked Sausage.. When I have leftover turkey and a hankering for non-holiday food, I make turkey curry with carrots, cauliflower and mango chutney to spoon over rice. —Nancy Heishman, Las Vegas, Nevada Transform your leftover rice into this delicious Diestel Ground Turkey Fried Rice!
Ground Turkey, Leftover Rice & Eggs instructions
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.).
- When the onion gets a bit of color, add the ground turkey..
- After the ground turkey is no longer pink, add the leftover rice..
- Crack the two eggs on top of it..
- Sprinkle a bit of seasoning. (I like adobo.).
- Stir until the eggs are all cooked and mixed with the rice..
Add in turkey, carrot, garlic, ginger, and onion. Once turkey has browned, add in soy sauce and chili garlic sauce. Once cooked, push the meat and veggies to the side of your pan. Then pour egg in and scramble. Brown ground turkey with chopped onion in a large skillet,stirring to separate.