Tasty Ground Turkey Enchilada Casserole Recipes

Ground Turkey Enchilada Casserole. In a large nonstick saucepan coated with cooking spray, cook turkey, green pepper and onion over medium heat until meat is no longer pink. Sprinkle a fourth of the cheese evenly over the tortillas, then top with a third of the turkey mixture and a fourth of the remaining enchilada sauce, spreading each level. Sprinkle a fourth of the cheese evenly over the tortillas, then top with a third of the turkey mixture and a fourth of the remaining enchilada sauce, spreading each level.

Lettuce and tomato are baked right in. Look online for the requested brand of chili powder. These ground turkey casserole recipes are full of flavor (and less fat). You can have Ground Turkey Enchilada Casserole using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Ground Turkey Enchilada Casserole

1. Prepare 1 lb of ground turkey.
2. It's 1 of diced onion.
3. You need 1 can of cream of chicken soup.
4. You need 1 can of enchilada sauce.
5. Prepare 1 can of black beans.
6. You need 1 can of green chilis with diced tomatoes (rotel).
7. Prepare 1 packages of shredded cheddar cheese.
8. Prepare 12 of corn tortillas.

Find tater tot bakes, enchilada casseroles and more. If you make the homemade enchilada sauce, use ¼ cup in the turkey mixture and spread the remaining ¾ cup over the top of the enchiladas. One cup of homemade sauce is enough. Keyword: turkey enchiladas, ground turkey enchiladas, easy enchiladas This is a hearty but healthy meal that is easy to put together.

Ground Turkey Enchilada Casserole step by step

1. Brown ground turkey in a pan, add diced onions and cook through..
2. lightly grease bottom of 9x13 pan..
3. drain can of tomatoes w/chilis and rinse black beans..
4. in a bowl, mix enchilada sauce with cream of chicken soup..
5. spread a light layer of the enchilada sauce mixture on the bottom of the pan..
6. layer 6 tortillas on the top of enchilada sauce mixture, then add 1/2 of the ground turkey mixture, then sprinkle black beans, tomatoes with chilis, 1/2 of the rest of enchilada sauce mixture, then 1/2 package of the shredded cheese..
7. continue layering in the order listed above..
8. bake in oven at 375 for 15 to 25 minutes or until cheese is golden and bubbly..
9. serve topped with sour cream, salsa, cilantro, ect. your choice. optional..

Lean ground turkey and reduced-fat cheese make this a good low-fat casserole. We like tot top ours with Tabasco and low-fat sour cream. Choose your favorite salsa (chunky is my favorite). You could also use beef and Mexican blend cheese for a different dish. Turkey Enchiladas are a fun twist on a favorite dish!