Great Gooey Goulash. In a large skillet over medium heat, heat oil. Grandma's Old Fashioned One Pot Goulash is a classic comfort dish that is made in one single pot, so minimal cleanup required. I used my dutch oven to cook up this tender pasta, that is loaded with ground beef, tomatoes, in ooey-gooey cheese.

Great Gran's Greatest Goulash is going to make your winter blues disappear in no time. This recipe is hearty and full of flavor and made right in our test kitchen, so we know it's good. This goulash recipe is sure to become one of your favorites. You can cook Great Gooey Goulash using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Great Gooey Goulash

You need of Ground beef.
It's of Stewed tomatoes.
It's of Onion.
You need of Sour cream.
You need of Milk.
It's of Optional mushrooms.
It's of Mac and cheese.
It's of (seasonings: chicken bouillon, black pepper, little sugar).

Made with a classic tomato base, pasta, ground beef, a variety of tasty veggies and gooey Cheddar cheese, this recipe has everything you need to make. My hamburger goulash recipe is one-pot magic at its finest! This hearty pasta recipe of seasoned beef and onions is packed with every angle of flavor — from salty soy sauce (yes, soy sauce!) to sweet Hungarian paprika, to creamy, gooey cheese. Bursting with great flavors this very cheesy pasta dinner is absolutely delectable.

Great Gooey Goulash instructions

Brown ground beef. Drain excess oil/grease off. Add stewed tomatoes, mushrooms(optional) and cut up unions. Cook until the vegetables are soften. Add a dollop of sour cream and about 1/4 cup of milk and cook about 10 minutes. Then turn heat off.
Preheat oven to 350. In separate pot, bowl some macaroni. When tender, drain excess water and add milk and cheese. Cook approximately 5-7 minutes more. Add this mixture (Mac and cheese) to the meat / vegetable and pour into a baking pan. Cook about 10 more minutes. Then pour into baking pan.
Once in the baking pan, top with shredded cheese. Plus or minus to the amount and type of cheese you prefer. Bake about 20-30 minutes. Serve with corn, salad, garlic bread or whatever sides you choose.

I used a red onion as that was all I had on hand. I added a couple dashes of Worchestshire to give it more of a beefy flavor. Gooey Butter Cake. by Beth Pierce. This family friendly Gooey Butter Cake has seven ingredients and takes less than ten minutes to get in the oven. It is so popular at potlucks and family reunions that is usually the first dessert gone.