Favour Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup Recipes

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Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup. Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup Just something I made from last night's leftover rib roast and whatever was in the fridge. :) Shinae Southern California, USA. Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup is just about the favorite food menus that have been sought by a lot of people over the internet. For anyone who is the one who needs the recipe information, then this can be the right website page.

Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup These leftover roast potato recipes are all tasty ways to enjoy nutritious potatoes in a variety of easy meals. You may have potatoes leftover from a meaty roast or from roasting jacket potatoes. Get the recipe => Roast Chicken Leftovers Stew with Dumplings How to adapt using leftovers: For a delicious Leftover Roast Beef Stew with Dumplings, simply use your roast beef leftovers instead of chicken, use beef stock instead of chicken stock and omit the apple. You can cook Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup

  1. It's of beef roast or steak that's been cut into 1/2" cubes.
  2. You need of an onion, chopped.
  3. It's of medium carrots, cut into 1/2" cubes.
  4. You need of small celery stems, chopped into 1/2" pieces.
  5. You need of a small head of red cabbage, cut into 1/2" pieces.
  6. Prepare of garlic, peeled and smashed.
  7. Prepare of liquid (any combo of unsalted stock & water).
  8. You need of tomato paste.
  9. Prepare of ketchup.
  10. You need of Worcestershire.
  11. It's of salt to start.
  12. It's of black pepper.
  13. You need of bay leaf.
  14. Prepare of paprika.
  15. You need of quartered button mushrooms.

Otherwise follow the recipe exactly as written. Then, a few minutes before serving, stir in a half a cup of sour cream. These recipes are terrific choices for all types of leftover roast pork, including pork loin, pork tenderloin, pork shoulder roasts, and even pork chops. So go ahead, make a big pork roast on Sunday, and use the leftovers to make these quick-and-easy weeknight meals.

Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup instructions

  1. Dump all ingredients except mushrooms into a large pot (at least 5 quarts), cover, turn the heat to medium high, and let soup come to a boil and simmer for 20 minutes..
  2. Reduce heat to medium low, add mushrooms, cover, and simmer for another 30 to 40 minutes, or until thickest pieces of cabbage are completely tender..
  3. Adjust seasoning if needed, and enjoy with crusty bread or rice, or just by itself! :).

This very hearty soup is easy and can be adjusted depending on what meat bones you may have on hand. This is a great way to use up any left over roast from a previous meal. We used a bone from a leg of lamb and a beef rib roast originally cooked on the charcoal grill for a family holiday celebration, and the flavor was extraordinarily rich. Quick Shredded Beef Burritos - a super easy recipe made with leftover shredded roast beef, a can of beans, a few seasonings and plenty of cheese! Stir fry vegetables you have on hand like carrots, broccoli, water chestnuts, cauliflower, mushrooms, or bamboo shoots.