Pineapple Ice Cream without Heavy Cream. Pineapple ice cream is the perfect Tropical dessert that has summer written all over it. Place whipping cream in a chilled large metal bowl. With a rubber spatula, stir in the crushed pineapple.
Whisk a small amount of the hot mixture into the eggs.
Return all to the pan, whisking constantly. www.anybodycancookbyarchna.com click here to watch this post on my website ஜ۩۞۩ஜ ★ My Website with Printable Recipes: http://anybodycancookbyar.
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You can cook Pineapple Ice Cream without Heavy Cream using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pineapple Ice Cream without Heavy Cream
- You need 1 of large frozen banana.
- You need Half of a large orange, frozen (optional).
- You need 2 cups of frozen pineapple chunks.
- Prepare 2 tbsp of maple syrup/honey.
- You need 1 tsp of lemon juice.
- You need 1 tbsp of alcohol of choice but not a strong type (optional).
- You need 2 tbsp of plain yoghurt/milk.
This easy homemade ice cream is made in a machine with no eggs, so it's simple and quick to put together. The traditional, old fashioned, no cook recipe makes vanilla, but I've included other flavors in the notes below. At our house, ice cream is a year round dessert staple. And it just would not be dessert without a delicious topping, like this Fresh Homemade Pineapple Sauce.
Pineapple Ice Cream without Heavy Cream instructions
- Gather all the ingredients..
- Blend everything together until smooth..
- Pour into a cake pan or any metal dish and cover with cling film/plastic wrap.(Covering it with cling film/plastic wrap is very important.).
- Freeze for about 7 hours or until firm but scoopable. Consume within 2 days as the pineapple will eventually ferment. Enjoy!.
I made it with leftover fresh pineapple, but I bet it would be awesome with canned pineapple chunks too! Reasons to love this Fresh Homemade Pineapple Sauce recipe: This Homemade Pineapple Ice Cream is super easy to make without an ice cream maker. Thanks to the creamy frozen banana base this pineapple nice cream recipe is dairy free, vegan, and paleo. In a large bowl, add the whipping cream. Add the sweetened condensed milk and vanilla, whip to combine fully.