Heavy Chocolate Cake Shake with Ice cream. Add the ice cream and milk into a blender and puree. Add in the cake and blend. Serve the shake with a spoon and a straw in a pint glass.
Use more milk if you want a thinner, more drinkable shake, and use less milk if you want a thicker, spoonable milkshake.
Break your piece of cake into pieces and add into the milkshake, stirring until just combined.
Top with chocolate sprinkles (if desired).
You can cook Heavy Chocolate Cake Shake with Ice cream using 5 ingredients and 12 steps. Here is how you cook that.
Ingredients of Heavy Chocolate Cake Shake with Ice cream
- It's as per need of Melted chocolate.
- Prepare 5-6 of Chocolate cake pieces.
- It's as required of Melted Vanilla Ice cream.
- You need 2 of Tangy candy.
- It's 3 of melody chocolate.
Make my favorite double chocolate layer cake, and then toss a slice into the blender (aff link) with ice cream to make this shake. I know, I know - it means you're making an entire cake just to use a slice, but don't look at it that way. Put vanilla ice cream in food processor, then add chocolate milk. After that put in cocoa and sugar.
Heavy Chocolate Cake Shake with Ice cream instructions
- Take the pieces of chocolate cake..
- Now crumble the pieces with hands..
- Cut the melody chocolate roughly into pieces..
- Now melt the chocolate with the help of double boiler method..
- Now to the glass jar add a layer of melted chocolate and then add the cake crumbs..
- Now add the melody chocolate..
- Now add the Vanilla ice cream to the jar..
- Now again add the crumbled cake to the jar..
- Now crush the tangy candy and add to it to give a tangy flavour..
- Now again add the vanilla ice cream..
- To the final step add melted chocolate, then crumbled cake then melody pieces and then ice cream..
- Add a chocolate at the top of the glass. And the cake shake with ice cream is ready..
Pulse until ice cream is blended in and it is thick. If too thin, put in more ice cream. The easiest way to make ice cream. Just put ice and salt in a big Ziploc bag with a smaller bag full of the ice cream mix, shake away, and voila! If you want to add other flavors, chocolate syrup, jam, extracts, etc. feel free.