1-2-3 Pot Roast. Add chili sauce, wine and water. An hour before serving, put meat in refrigerator leaving gravy in pot on stove. Remove meat from refrigerator and slice.

After the meat is brown, add the vegetables of your choice. Combine the seasoning mix with the broth and pour it over the meat and vegetables. Be sure to cut across the grain as with any roast. You can have 1-2-3 Pot Roast using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of 1-2-3 Pot Roast

Prepare 3-5 lb. of pot roast.
Prepare 1 of large onion, diced.
Prepare 1.5 lb. of baby carrots.
Prepare 2.5 lb. of Red potatoes, diced.
Prepare 8 oz. of white sliced mushrooms.
Prepare 1 package of onion soup mix.
Prepare 2 cans of cream of mushroom.
It's 1/2 can of water.
It's to taste of seasoned salt.

How to cook a pot roast in the air fryer. Load the air fryer with a beef roast, carrots, and potatoes for a delicious one pot easy air fryer meal. I love to cook roast dinners in the air fryer. While many will cook the roast in the air fryer and use other gadgets for the potatoes and vegetables, I love to load up the air fryer and cook it all together.

1-2-3 Pot Roast instructions

In a large dutch oven, pour in onion soup, water, and cream of mushroom and mix well. Place pot roast into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour..
Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast..

Pot roast is the perfect Sunday supper. Check out this collection of best-in-show pot roast recipes, and gather 'round the table. Yes, pot roast can be easy! This pot roast is one of those dishes that I make over and over for my family. First of all, it's a slow cooker meal so it's super easy.