Vegi omelette. The recipe says "veggie omelet" but there's not a lot of veggies so I added some mushrooms and tomaotes. I also added a little garlic. I used cheddar cheese instead of the swiss - great for breakfast and perfect with a side of whole grain toast.

If you have a non-stick pan, use it. It is the best thing to make omelets in. I have one non-stick pan and I only use it for omelets. You can cook Vegi omelette using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegi omelette

You need 1 of beaten egg.
Prepare 1 tsp of Red chilli flakes.
Prepare of Salt as per required.
Prepare 1 tsp of Black pepper.
Prepare 1 tbsp of Onion chopped.
It's 1 tbsp of Tomato chopped.
It's 01 of Green chilies chopped..
It's of Oil as per required.
It's 1 tsp of Milk.

Just a base to jump off of really, I use just mushrooms, green pepper, and green onions because they are all chopped and ready to go when I am at work, you can add chopped tomato too. This is kind if a omelette/frittata. The ingredients mixed in with the eggs make it a frittata but the folding over and cheese makes it an omelette. Can be more vegetarian friendly without the cheese.

Vegi omelette step by step

Heat the fry pan,pour oil in it..
Take bowl,mix above all ingredients..
Beat nicely and place it in fry pan..
Flip one side when done..
Vegi omelette is ready. Eat with joy.

Chickpea Flour Veggie Omelet // This vegan omelette from Vegan Richa is packed with fresh veggie flavors, including tomatoes, red onions, jalapeno and cilantro. Mushroom Scallion Frittata with Parmesan Cheese // Sautéed mushrooms, chopped scallions, creamy eggs and fresh Parmesan combine to make this delicious breakfast dish from Innocent Delight. Vegetable omelettes are a great way to get pack nutrients and protein into an inexpensive, fast meal. They're also easy to throw together without relying on a recipe. Then, garnish your veggie omelette with cheese, sauce, or.