Spicy Omelette. In a large nonstick skillet, melt butter and oil over medium-high heat. Whisk the eggs, water, garlic, salt and pepper. Add egg mixture to skillet (mixture should set immediately at edges).

View Suggestions BACK TO TOP See all Scripps Networks Digital. Spicy Masala Omelette is the perfect breakfast when you're looking for something a little out of the ordinary. We love spicy so it goes anytime of the day or night. You can cook Spicy Omelette using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Spicy Omelette

It's 2 of eggs.
It's to taste of salt.
Prepare 1/2 tsp of red chilli powder.
It's 1/4 tsp of black pepper powder.
You need 2 tsp of oil.

My hubby is a huge Omelette fan, usually it's tomato, onion, mushroom and loads of pineapple. Grated cheese: I used the good old cheddar cheese but you use any melting cheese of choices like mozzarella, gouda and the likes. Smoked paprika: substitute this for sweet paprika, I just have a thing for smoked paprika and you will find me adding to almost everything. Red pepper flakes: for a little bit of kick.

Spicy Omelette instructions

In a pan heat oil..
Then add eggs into the bowl.whisk it nicely..
Then add salt and pepper powder.
Spread it on tawa..
Sprinkle red chilli powder..
Cook from both sides till golden..
Serve hot with tomato sauce..
Ready to serve.

This spicy omelette recipe is not only full of Indian flavors, very nutritious and filling but it's also pretty spicy so you'll be fully awake in a couple of bites, no coffee needed! The kicked up filling of mushrooms, peppers, and celery is heightened by the heat of cayenne and the fresh flavor of basil and thyme. The smoky cheese brings the omelet home, blending the lightness of the eggs with the intensely flavored filling. The combination of ground spices, chillies and eggs just works. Lightly crisp around the edges, moist eggs and with fiery chilli kick.