Tasty Sirloin Steak Marinara Recipes

Sirloin Steak Marinara. The juices from the steak along with the wine totally change the flavor of the pasta sauce (I used chunky mushroom). Sirloin Steak Marinara Easy and yummy 😋!! Are you looking for a delicious meal that you can cook up in a hurry?

Truth be told, easy marinara steak pasta or steak spaghetti recipe can be made using any kind of pasta your heart desires! Pick your favorite and you're off to the races! He went through a spaghetti phase that seemed to last forever. You can cook Sirloin Steak Marinara using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sirloin Steak Marinara

1. You need 1 of large pack top sirloin steak, sliced into strips.
2. You need of Olive oil.
3. It's 2 of onions, sliced.
4. It's 1 of green pepper, sliced.
5. Prepare 10 cloves of garlic.
6. It's 1/2 teaspoon of black pepper.
7. It's 1 teaspoon of oregano leaves.
8. Prepare 1/2 teaspoon of Adobo.
9. You need 3/4 cup of red wine.
10. You need 1 jar of your favorite spaghetti sauce (24 ounce).
11. It's of Pasta (any shape you like).

Use sirloin tips or a lean chuck steak in the recipe instead of round steak. Steak purist as he is, hubs preferred his steak without this marinade and didn't use it. In hindsight I wish I would have followed suit. Thank goodness l at least used fresh garlic, but I think both the lemon juice and hefty amount of garlic powder contributed a strong, "off flavor," as one reviewer put it, that I just didn't care for - not so sure I liked the basil either.

Sirloin Steak Marinara step by step

1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil....Sauté veggies until tender......
2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips.....
3. Add your minced garlic to the onions and green pepper and sauté a few more minutes......
4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more.....
5. Now add the red wine and bring to a boil....Boil until wine has reduced slightly......
6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally.......
7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat.....Stir occasionally....Remove from heat when done........
8. Serve with pasta and enjoy 😉!!.

In a Dutch oven, cook the beef, carrots, celery and onion in oil until beef is browned; drain. Add the broth, garlic, rosemary and pepper. I like to use New York strip steaks here, other great options are rib eye, top sirloin, flank or skirt steak. Easy and Healthy Crockpot Steak Italiano Marinara. Get full Sirloin Marinara Recipe ingredients, how-to directions, calories and nutrition review.