Instant Pot Chicken White Chili. Instant Pot White Bean & Chicken Chili. Cook: Cover the pot and seal the lid. How do you make white chili thicker?
Add chicken breast pieces and fillets to the pot.
Instant Pot Chicken Chili Instructions Heat the Instant Pot by turning pressure cooker to saute function and allow to heat for a minute or two.
How to make this Instant Pot White Chicken Chili Add ingredients to the Instant Pot.
You can have Instant Pot Chicken White Chili using 12 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Instant Pot Chicken White Chili
- Prepare 2 of boneless, skinless chicken breast, cubed.
- You need 1 pound of dry pinto beans.
- Prepare 6 cups of sodium free chicken stock.
- You need of Medium onion, chopped.
- You need of Bell pepper, chopped.
- It's 2 cloves of garlic, minced.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of red pepper flakes.
- Prepare 1 tsp of cumin seeds.
- Prepare 1 Tbs of dark chili power.
- Prepare 2 tsp of pepper.
- Prepare 4 of bay leaves.
Turn off saute then add the other ingredients, except the cream cheese. The Instant Pot develops deep, rich flavors in a fraction of the time. If you are new to Instant Pot cooking, my Instant Pot Manual is a helpful quick-start guide. This Instant Pot white chicken chili is a delicious healthy chili made with white beans, chicken and corn.
Instant Pot Chicken White Chili instructions
- Place all ingredients in Instant Pot.
- Select Bean/chili setting. Should be high pressure.
- Set timer for 75 minutes.
- Make sure steam valve is closed.
- Start.
- After cooking, release steam.
- Remove bay leaves, test seasoning.
- With potato masher, mash about 1/2 the beans (this will also shred the chicken).
- Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges.
A few simple seasonings bring lots of flavor to this one pot meal. Cover the Instant Pot and secure the lid. How to Make Instant Pot White Chicken Chili Step One: Prepare Chicken Chili. Heat oil in the Instant Pot using the Saute setting. Add onions and cook for a couple of minutes until translucent.