Crockpot chicken tacos. Place onions at the bottom of slow cooker, then place chicken on top. The chicken was great in tacos but would be great on a salad too. Soup Loving Nicole Back to Recipe.
Season the chicken with adobo (or salt), then place in the crock pot and top with garlic powder and cumin.
Top chicken with salsa (no water needed).
Dissolve taco seasoning into chicken broth.
You can cook Crockpot chicken tacos using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Crockpot chicken tacos
- Prepare 1 pkg of chicken breast. skinless and boneless.
- Prepare 2 can of diced tomatoes.. with lime and cilantro.
- Prepare 2 of garlic cloves.
- It's 1 of chili powder.
- Prepare 1 of ground cumin.
- It's 1 of salt pepper onion powder garlic powder.
- It's 1 pkg of corn tortillas.
- Prepare 1 of taco blend cheese. lettuce. avacodo. lime.
Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces. To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal.
Crockpot chicken tacos instructions
- Put a can of diced tomatoes in bottom of crock pot.. add a lil of all seasonings. And one garlic clove...
- Place chicken in crockpot.. add second can on top.. add a lil bit of all seasonings.. and second garlic clove...
- Cook on high for 4 to 5 hours...
- Shred chicken and put back in juices.. warm up tortillas do not fry.. and make tacos.. add cheese lettuce avocado and lime..
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Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours. Crockpot Chicken Tacos recipe is so easy! It's very tasty and sure to make dinner a breeze. In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro.