Favor Quick Beef Shepherd Pie Recipes

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Quick Beef Shepherd Pie. Heat potatoes according to package directions. Add the onion, carrots, celery, mushrooms, garlic, half the salt, and oregano. Although in England shepherd pie is always made with ground lamb (hence shepherd in the name) and cottage pie is made with ground beef.

Quick Beef Shepherd Pie Stir in the gravy, vegetables, Worcestershire sauce, salt and pepper. Beef Shepherd's Pie is a delicious and comforting meal that can be prepared quickly and your family will love it. I came up with this super easy shepherd's pie recipe because I have a lot of kids and not a lot of time so easy and fast are the way to go! You can have Quick Beef Shepherd Pie using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Quick Beef Shepherd Pie

  1. You need 1 lb of 80/20 or higher Ground Beef.
  2. It's 1/2 of large Zucchini.
  3. It's 1/4 of medium onion, chopped.
  4. It's 1 of what ever other veggies you have.
  5. It's 1 of I used fresh corn.
  6. It's 1 stalk of celery.
  7. It's 1 tbsp of minced garlic.
  8. It's 1 packages of instant potatoes /make your own.
  9. Prepare of salt n pepper.
  10. It's pinch of ground cumin & coriander.
  11. Prepare 1 tsp of chili flakes.

This is a quick, and easy American twist on the traditional Irish shepherd's pie. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Most recipes for any Shepherd's Pie say use beef or lamb.

Quick Beef Shepherd Pie instructions

  1. Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!.
  2. Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook.
  3. While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F.
  4. Layer your beef on top of the veggies then your potatoes on top of that.
  5. Bake for 20 min or till it begins to bubble..let sit for a few minutes.

That said, I made this version because it was fast and easy and I didn't have time for a more complicated recipe. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Christine is the Senior Editor and Owner of The Cookful, COOKtheSTORY and IsThisThatFood. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise.