Instant pot philly cheesesteak pasta. How to make Instant Pot Philly Cheesesteak Pasta: Set the instant pot to saute on "more" mode or the higher sauté setting and add the olive oil. Add the ground beef and season with a teaspoon of salt. Instant Pot Philly Cheesesteak Pasta is one of the easiest and the most delicious recipes you can make in your Instant Pot.
Once the Instant Pot beeps, all you have to do is add the cheese.
Give this easy Instant Pot Philly Cheesesteak Pasta recipe a try in your instant pot.
I made the Insta pot Philly cheesesteak Pasta for dinner!
You can have Instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Instant pot philly cheesesteak pasta
- Prepare 1 pound of ground beef.
- It's 2 tablespoons of butter.
- It's 1 of yellow onion (diced).
- You need 1 tablespoon of minced garlic.
- You need 1 of green bell pepper (diced).
- It's ounces of baby Bella mushrooms (minced).
- It's 2 tablespoons of ketchup.
- Prepare 1 tablespoon of Worcestershire sauce.
- Prepare 1/2 teaspoon of Kosher salt.
- You need 1/2 teaspoon of fresh ground black pepper.
- Prepare 2 cups of beef broth.
- It's 8 oz of shell pasta.
- Prepare 2 cups of shredded cheese (provolone, Swiss or mozzarella cheese).
It's the first time I've used an Insta Pot and loved it! The recipe is very good, your instructions were great. Add pasta and stir to combine. Make sure the valve points to Sealed.
Instant pot philly cheesesteak pasta instructions
- Set Instant Pot to Saute. Once the IP is hot melt the butter. Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes..
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. Add pasta and stir to combine. Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir..
- Turn off the Instant Pot. Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. Serve!.
Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Ingredients for Instant Pot Philly Cheesesteak Pasta. Sirloin Steak, Flap Meat, Chuck Roast - most types of steak will work. Gemelli Pasta - I like to use gemelli as it is a denser pasta and the bite experience is more like a Philly Cheesesteak, but any pasta of your choosing is just fine. Please make sure to adjust the time up or down as needed depending on the pasta.