Instant pot pork ribs. These instant pot ribs are the perfect examples of the type recipe that cooks GREAT in the pressure cooker or instant pot. How to make Instant Pot Ribs: Season the ribs all over with a dry spice rub. Add liquid to the bottom of the instant pot.
Vegetable broth Instant Pot® ribs are so tender they fall of the bone.
The best part is that you can cook them start to finish in just a little over an hour..
It was like anemic looking steamed pork ribs without flavor.
You can cook Instant pot pork ribs using 5 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Instant pot pork ribs
- Prepare rack of Pork ribs.
- It's of Salt & pepper.
- Prepare of Garlic powder.
- It's 1 1/2 cups of water.
- It's of BBQ sauce.
Enter the instant pot, I found this recipe / process to be pretty spot-on , the ribs came out as good as the ones that I typically make in an electric smoker. Instant Pot Pork Ribs: In this recipe, you will learn how to cook the most tender and juicy dry rub ribs using any electric pressure cooker, such as Instant Pot or Ninja Foodi. It's insanely delicious, easy, and quick to make. This is the only Instant Pot ribs recipe you will ever need!
Instant pot pork ribs step by step
- Add water to the instant pot, with basic trivet.
- Choose your rib rack....
- Season with salt & pepper, garlic powder..
- Place rack in instant pot, membrane side out..
- Place lid on, vent to seal, and set manual to high pressure, 35-40 minutes..
- Allow for a full natural pressure release, approximately 30 minutes.
- Carefully remove from the instant pot, and transfer to a baking sheet..
- Place on a hot grill to sear fat..
- Cover with BBQ sauce, and allow sauce to caramelize....
- Remove, and enjoy!.
They are full of flavor and make a quick and easy rib dinner any night of the week! This is definitely an easy, short-cut way to make ribs. So if you are looking for a rib recipe that will sit on a smoker or grill all day, this is not it. I never thought an Instant Pot could rival the ribs made on the grill. I followed the recipe but only had one rack.