Delicious Chinese Beef Fried Rice Recipes

Delicious, fresh and tasty.



Chinese Beef Fried Rice. Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also!

Chinese Beef Fried Rice When done right, your rice will obtain the distinct "wok-hey" flavor, a charred taste that's almost like umami to the taste buds. The medium-high heat of the wok is necessary to drive out the moisture of your rice grains. If you can use overnight rice for this dish, it will be even better. You can cook Chinese Beef Fried Rice using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chinese Beef Fried Rice

  1. You need 2.5 of plate of rice.
  2. It's 1 of bok choy, cut into 4 cm.
  3. You need 2 cloves of minced garlic.
  4. Prepare 130 gram of sliced beef.
  5. You need 1 of egg.
  6. It's 2 of teablespoon of sesame oil.
  7. You need 2 tablespoon of salt soy sauce.
  8. It's 1 teaspoon of salt.

Asian vegetables like pea pods, bamboo shoots, and bean sprouts make crunchy and tasty additions to fried rice. Tip Serve this fried recipe as a main course or as just one of a multi-dish feast including, perhaps, egg foo yung, sweet-and-sour shrimp , and homemade fortune or almond cookies for dessert. Heat the cooking oil in the pan over moderately high heat. Beef Fried Rice is one of my favorite meals.

Chinese Beef Fried Rice instructions

  1. Heat the sesame oil.
  2. Add minced garlic. Stir for 5-10 seconds.
  3. Crack the egg. Add into the pan. Beat it on the pan..
  4. Add sliced beef. Stir untill the beef cooked well and soft..
  5. Add the bok choy. Wait for 30-40 seconds.
  6. Add the rice. Stir for 30 seconds..
  7. Add the salt soy sauce. Stir until it mixed well..
  8. Add the salt. Stir again until it mixed well..

It's an easy way to use up leftover rice and veggies that you have in the fridge. I loaded this fried rice with carrots, broccoli, and lots of garlic. Chinese Take Out - Beef Fried Rice. How does this food fit into your daily goals? Pork Fried Rice: Cook a boneless pork chop in a pan, then dice and add to your rice.