Delicious Pork belly sweet soy sauce ( Java-Chinese style) Recipes

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Pork belly sweet soy sauce ( Java-Chinese style). Great recipe for Pork belly sweet soy sauce ( Java-Chinese style). I cooked this for my mother Pork belly in soy sauce (tau yu bak / lou bak) is pure Chinese comfort food! It's the most tender and succulent braised meat you'll ever taste!

Pork belly sweet soy sauce ( Java-Chinese style) Slowly cooking the pork in a flavorful mixture of garlic, ginger, and brown sugar gives it that signature sticky-sweet glaze that pairs perfectly with salty soy sauce. Serve it over rice for the ultimate dinner and forget you ever wanted to order take-out. Chop the pork into bite-sized chunks. You can cook Pork belly sweet soy sauce ( Java-Chinese style) using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pork belly sweet soy sauce ( Java-Chinese style)

  1. Prepare 4 clove of garlic cloves.
  2. It's 2 oz of pork belly.
  3. Prepare 1 cup of soy sauce.
  4. It's 1 3/4 cup of sweet soy sauce.
  5. You need 2 tbsp of tong cay ( Chinese salted vegetable optional).
  6. Prepare 4 tbsp of rice wine.
  7. You need 3 tbsp of vegetable oil.
  8. Prepare 3 of boiled eggs.
  9. It's of simple sweet soy sauce (mix).
  10. You need 3/4 cup of brown sugar.
  11. Prepare 1 cup of dark soy sauce.

Heat the oil and add in the pork, cloves garlic, salt and pepper, fry on high heat until the pork starts to turn golden. Remove pork belly slices from marinade, and set aside any excess liquid to create the glaze. Arrange pork belly slices in a single layer on a baking tray. Braised soy sauce pork belly is a favorite in many Chinese kitchens and is about to become a staple in yours too.

Pork belly sweet soy sauce ( Java-Chinese style) instructions

  1. Marinade pork with soy sauce and sweet soy sauce mixture for about 30 minutes.
  2. Dice garlic cloves and stir fry until Brown..
  3. Add in tong cay.
  4. Add marinated pork into the pan, and add in some rice wine.
  5. Add boiled eggs, abd 3 cups of water, Put the lid on. And cook for about 3 hours..

Let the warm, caramelized, comforting flavors and spices envelop you on a fall day. Braised Pork Belly is a very famous dish in China. Almost every household cook may have their own formula and twists based on the original. Crispy Belly Pork and Sweet Soy Dipping Sauce. Why not make a change to your normal roast and make this delicious Chinese style Crispy Belly Pork.