Chinese Fried Rice. Set out additional soy sauce on the table, if desired. To make this homemade fried rice recipe, you will need: Cooked, chilled rice: Make sure your rice has been cooked in advance and thoroughly chilled in the fridge in a sealed container. As I said before, freshly-cooked rice will not work well in this recipe.
Chop green onions and keep the dark green portions separate for garnish.
Heat up a wok or non-stick skillet.
Know what type of rice to use.
You can cook Chinese Fried Rice using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chinese Fried Rice
- It's 2 of plates of cooked rice.
- It's 125 grams of shrimps (cleaned).
- You need 125 grams of chicken meats (chopped into small portions).
- Prepare 3 tbsp of butter.
- Prepare 1 cup of peas.
- Prepare 4 of eggs (whisked).
- It's 5 small of red chillies (blended).
- It's 5 of shallots (blended).
Chang starts with long-grain jasmine rice. "It can be any kind of rice, but I prefer jasmine because it's what I grew. To cook in a wok on a gas burner: Preheat a wok over high heat until lightly smoking. If cooking on a powerful outdoor wok burner, reduce heat to minimum. If using a standard Western burner, keep heat on high throughout cooking.
Chinese Fried Rice instructions
- Using a wok, in a med-heat, melts down the butter..
- Next, put in the blended chillies and shallots paste into the butter. Cook until it lets out a beautiful scent, or in other words, until it turns slighly golden or darker than it original colour. Make sure to not overcook it as it is easily burnt..
- Put in the shrimps and chickens, and keep on cooking until they are fully cooked..
- Then, put in the peas and cook for 10 seconds, and later on put in the rice. Mix them well..
- Pour in the whisked eggs into the rice, and cook for another 20 seconds, or until the eggs is half/fully cooked, depends on what you like. But i prefer it to be half cook, so that the rice is a little wet and moist..
- Serve hot..
Learn how to make Chinese egg fried rice (Yang Chow Fried Rice or Young Chow Fried Rice) in the right way with all tips you should know for a perfect homemade stir fried rice. Fired rice (炒饭) and chow mein (炒面) possibly are the two most popular types of dishes based on staple foods of China—rice and noodles. Home-style fried rice can be as humble as basic egg fried rice or as luxury. Heat a wok over high heat; add oil and swirl to coat. Stir in carrot and cook for a minute.